The University of Oklahoma is accredited through the Higher Learning Commission of the North Central Association of Colleges and Schools. The next reaffirmation of accreditation is to be set in 2022-23.
The IP Program is accredited through 2018 by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) which periodically reviews the practices, procedures and educational outcomes of its accredited programs. This process includes the consideration of third-party comments regarding the program’s compliance with the accreditation standards, which may be obtained from the Academy of Nutrition and Dietetics website at www.eatright.org/acend. Comments must address substantive matters related to the quality of the educational program and should be sent to the attention of Mary Gregoire, PhD, RD, FADA, FAND, Executive Director, Accreditation and Education Programs, Academy of Nutrition and Dietetics, 120 South Riverside Plaza, Suite 2190, Chicago, IL 60606-6995.
